Wagyu
We deliver Japan’s national treasure, “Kuroge Wagyu,” to the world in its finest condition. We have a proven track record of exports to China, Taiwan, Vietnam, and other countries, and we also offer Halal-certified products.
Why Japanese Wagyu?
The fat in Wagyu beef (oleic acid) has a very low melting point and melts at body temperature. This is what creates the “melt-in-your-mouth texture” unique to Japanese beef. Another characteristic of Kuroge Wagyu is the “Wagyu aroma”—a sweet, rich fragrance reminiscent of peaches and coconuts that rises when the meat is heated.
25.9℃
Melting Point of Wagyu Fat
36.0℃
Human Body Temperature
10桁
Tracking by Individual Identification Number
Halal
Halal-compliant
Rating and Screening
| Grade | Contents | BMS (Fat Contamination) |
|---|---|---|
| A5 (Highest Grade) | The highest grade, meeting both yield grade "A" and meat quality grade "5." It features an artistic marbling pattern. | Nos. 8–12 |
| A4 (Standard) | Quality approaching A5. It has a good balance of moderate sashi and lean meat, and can be used for a wide range of dishes from steaks to stewed dishes. | Nos. 5–7 |
Selection by Experts:Not only do we source beef of the highest grade, but we also purchase only carcasses that have been rigorously inspected by experts with many years of experience for “fat quality,” “meat color,” and “fine grain.”
Available stocks (examples):Kobe beef Matsusaka Beef Omi beef Miyazaki beef Kagoshima beef Yonezawa beef Saga beef Maesawa beef
*Products may vary depending on availability.
Safety and Traceability
You can track the production and distribution history.
We handle the documentation required for exports.
We deliver products that have passed hygiene inspections.
We can also provide Halal certification.
Parts We Can Provide
We also offer instruction on cooking methods tailored to the characteristics of each cut of meat.
Sales and Export Support
We generally sell whole animals (full sets). Our standard trimming length is “10 mm or shorter,” but we can adjust this according to your requests.
We comply with import regulations in each country and transport goods using optimal temperature control for chilled and frozen products.
We also develop menus and give lectures on how to prepare each part of the dish in a delicious way.
Contact Us
Please contact us for details regarding the procurement and export of Wagyu beef. We may ask you to sign a confidentiality agreement if necessary.